4-H
Food and Food Preservation
Resources
Manuals
- Fantastic Foods, Level A
- Fantastic Foods, Level B
- Fantastic Foods, Level C
- Fantastic Foods, Level D
- Fantastic Foods, Project Helper Guide
Forms
Score Cards
- Foods Level A: Cookies Scorecard
- Foods Level A: Frozen Berries Scorecard
- Foods Level A: Frozen Cookies Scorecard
- Foods Level A: Quick Bread Muffins Scorecard
- Foods Level B: Cake Scorecard
- Foods Level B: Frozen Mini Pizza Scorecard
- Foods Level B: Frozen Vegetables Scorecard
- Foods Level B: No-Yeast Pretzels/Rolled Biscuits Scorecard
- Foods Level C: Baked Yeast Product Scorecard
- Foods Level C: Canned Pickles Scorecard
- Foods Level C: Canned Tomato Product Scorecard
- Foods Level C: Freezer Jam Scorecard
- Foods Level C: Invented Snack Scorecard
- Foods Level D: Catered Meal/Special Event/Special Health Scorecard
- Foods Level D: Cooked Jam/Reduced Fruit Spread Scorecard
- Foods Level D: Fruit Pie Scorecard
- Foods Level D: Frozen Entree Scorecard
- Foods Level D: Pressure Canned Product Scorecard
Exhibit Requirements
- Foods Exhibit Requirements (updated for 2021)
Other
- 4-H Baked Food Exhibit Judging: Biscuits
- 4-H Baked Food Exhibit Judging: Bread
- 4-H Baked Food Exhibit Judging: Muffin
- 4-H Baked Food Exhibit Judging: Pies
- 4-H Preserved Food Exhibit Judging: Canned Products
- 4-H Preserved Food Exhibit Judging: Casserole
- 4-H + Me = Health: Power Up
- 4-H + Me = Health: Cutting Fresh Fruit
- 4-H + Me = Health: From A to P: Avocados to Pomegranates
- 4-H + Me = Health: What’s in Your Drink?
- 4-H + Me = Health: Fair Food
- 4-H + Me = Health: Choose My Plate
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