Food
Eat SMART
What we eat impacts our health and well-being. To help prevent and manage chronic diseases, HHS Extension offers guidance on healthy food choices and meal preparation.
Dining with
Diabetes
Do you have diabetes? Want to make the best choices for your health? The Dining with Diabetes program can help! Learn the skills needed to promote good health through cooking demonstrations and food sampling.
Nutrition Education Program
The Purdue Extension Nutrition Education Program (NEP) works to improve the nutrition and health of audiences with limited resources by helping to make the healthy choice the easy choice.
ServSafe®
This program equips you with the basic food safety skills needed for preparing and serving food safely in a retail environment. ServSafe®prepares food handlers to be certified or re-certified and meet state requirements.
Did you know:
Food Preservation
Perhaps you're new to home food preservation. Perhaps you need a refresher. Purdue Extension Educators are here to help. Check out the resources.

How Can Health and Human Sciences Extension Help You?
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