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Meat Goat

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PROJECT SUPERINTENDENT: Sarah Reel, 317-654-7127, doublerfarmsnoblesville@gmail.com

EXHIBIT CHECK-IN: Wednesday, July 14, 2-8 PM
JUDGING: Friday, July 16, 3 PM, Open Judging
RELEASE TIME: Tuesday, July 20, 7 AM– Noon, All Non-Auction livestock released

AUCTION: Tuesday, July 20, 5:30 PM

STATE FAIR ENTRIES: All livestock for STATE FAIR must be properly identified and enrolled. State Fair entry deadline is June 1.

General Livestock Rules

Livestock ID Forms

General 4-H Rules

Workshops

Fair Page

New for 2018, to exhibit at the county and state fair 4-H members showing beef cattle, dairy cattle, dairy goats, meat goats, poultry, rabbits, sheep and swine, must be certified through the Youth for the Quality Care of Animals (YQCA). The purpose of this program: Youth will be more prepared to be ambassadors for animal agriculture in their role as youth livestock exhibitors; Animals from youth livestock programs are treated with the utmost care; 4-H members are contributing to a safe, wholesome food supply. This is an annual program that can be completed via online modules or in-person trainings. More information about this program will be provided from the Extension Office.

Related Files

Record Sheet-grade 3-5
Record Sheet-grade 6-8
Record Sheet-grade 9-12
2021 Project Rules
2021 Meat Goat ID letter.pdf
Meat Goat ID Worksheet21.pdf
2021 Animal ID Instructions.pdf
Sheep and Meat Goat DNA Instructions.pdf

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