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Agriculture 4-H

Health

  • Kami Fulkerson
  • November 11, 2020

Manual required.

State Fair Entry

One State Fair Entry per level.

** Fair Entry – You MUST register your 4-H project in Fair Entry if you plan to exhibit at the 4-H Fair. See page 21. **

For Poster Exhibits - Refer to poster guidelines

Level A: First Aid in Action - Grade 3

Exhibit Requirement Options:

  • A poster on one of the following topics or any other topic covered in Level A:
  1. First Aid for Cuts and Scrapes
  2. First Aid for Choking
  3. First Aid for Strains, Sprains, and Bruises
  • A family first aid kit

Level A: First Aid in Action - Grade 4

Exhibit Requirement Options

  • A poster on one of the following topics or any other topic covered in Level A.
  1. First Aid for Treating Nosebleeds
  2. First Aid for Foreign Objects
  3. First Aid for Stings or Bites
  • A family first aid kit (including at least 1 Make Your Own item discussed in your 4-H manual

Level A: First Aid in Action - Grade 5

Exhibit Requirement Options

  • A poster on one of the following topics or any other topic covered in Level A:
  1. First Aid for Poisons
  2. First Aid for Broken Bones
  3. First Aid for Burns
  • A family kit for an emergency (tornado, snowstorm, no electricity, fire, etc.)

Level B: Staying Healthy - Grade 6

Exhibit Requirement Options

  • A poster on one of the following topics or any other topic covered in Level B:
  1. Human viruses or bacteria
  2. Keeping hair, skin, nails, teeth, ears or eyes clean
  • A report of three activities you completed in the 4-H manual

Level B: Staying Healthy - Grade 7

Exhibit Requirement Options

  • A poster on one of the following topics or any other topic covered in Level B:
  1. Nutrient rich "Power" foods
  2. Healthy snacks
  3. Appropriate portion sizes
  • A report of three activities you completed in the 4-H manual

Level B: Staying Healthy - Grade 8

Exhibit Requirement Options

  • A poster on one of the following topics or any other topic covered in Level B:
    1. The importance of eating breakfast
    2. The importance of physical activity
    3. Turning everyday activities into exercise opportunities
  • A report of three activities you completed in the 4-H manual

Level C: Keeping Fit - Grade 9-12

Exhibit Requirement Options

  • A poster on a topic covered in Keeping Fit: Fitness Activities for Youth
  • A report of three activities you completed in the 4-H manual

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