Organic Agriculture
What We Do
WHO We are
Contact Us
Ashley Adair
Extension Organic Agriculture Specialist
holmes9@purdue.edu
625 Agriculture Mall Dr.
West Lafayette, IN 47907
(765) 496-6362
Featured Story
Featured Story
![Cherry tomato cluster](_media/20190727_104856.jpg)
See the latest information on which organic fungicides work and which don't in this publication hosted by eOrganic.
Read more herePrograms
Programs
![Sign on a farm stand saying "organic vegetables"](_media/cfj_4436-1200.jpg)
The Organic Agriculture Program hosts a variety of events, programs, and workshops throughout the year. Click to see a selection of programs below.
View All ProgramsResources
Resources
![Farmer walking in organic vegetable bed](_media/cfj_4580_1200.jpg)
The Organic Agriculture Program has compiled a list of resources that may help you start up or manage an organic farm.
View All ResourcesProjects
Projects
![Dry edible beans dried down in the field and ready for harvest](_media/20220920_104553.jpg)
Dry edible beans are a valuable food grade crop not often grown in Indiana. While soybeans are the favored legume in large row crop systems, do food grade legume storage crops have a place on the small farm? This organically-managed variety trial...
Dry Edible Bean - 2022 Project Summary