Farmers Market Signature Program

Contact Us

Sarah Hanson
Food Systems Coordinator

sspeedy@purdue.edu

765-543-1230

 


 

This program covers multiple aspects of a successful farmers market for both market managers and market vendors. Content includes market regulations, food safety, liability, sustaining a stable market, food assistance programs, and conflict management. This program follows our Market Manager Toolkit and Market Vendor Toolkit publications. Registration for spring 2026 will open in February.

The virtual series will take place for 4 evening sessions.

Each program participant receives a manual (toolkit) in the mail. We also utilize Google classroom online to turn in homework and connect everyone.

The cost is $75 per person. For more info, please see the flyer on Purdue Farmers Market website or contact Sarah sspeedy@purdue.edu

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