Poultry
The 4-H Poultry educational program and related activities (such as workshops, tours, etc.) provide youth a fun and hands-on learning experience which develops both poultry subject skills (such as nutrition, housing, and health care) and life skills (such as responsibility, decision-making, nurturing, and communications).
PROJECT SUPERINTENDENT: Julie Hoffmeister, 317-529-2237, jahoffmeister@aol.com
EXHIBIT CHECK-IN: Wednesday, July 17, 2-8 PM
JUDGING:
Showmanship Thursday, July 18, 10 AM, Open Judging
Poultry show Thursday, July 18, Immediately following Showmanship Open Judging
RELEASE TIME:
Thursday, July 18, Water Fowl only Immediately following Poultry show
Tuesday, July 23, 7 AM– Noon, All Non-Auction livestock released
AUCTION: Tuesday, July 23, 5:30 PM
STATE FAIR ENTRIES: All livestock for STATE FAIR must be properly identified and enrolled. Refer to indianastatefair.com for entry information.
NOTE:
- All poultry must have a completed entry form and Animal Location form turned into the Extension Office by May 15.
Project Resources
Project Manual (available at the Extension Office)
Scorecards
Poultry Poster Scorecard
Poultry Showmanship Scorecard
Other