Agriculture
Garden
Hydroponic crop production workshop will be offered for home and commercial growers
Krishna Nemali, associate professor of horticulture and the controlled environment agriculture Extension specialist, shows workshop participants effective methods of growing crops hydroponically. (Photo provided) WEST LAFAYETTE, Ind. — Purdue University’s Department of Horticulture and Landscape Architecture will offer a one-day workshop about hydroponic crop production July 12 for home and commercial growers.
Participants will learn about hydroponic crop production, how to manage environmental conditions, and considerations for small-scale and commercial-scale production. Krishna Nemali, associate professor of horticulture and the controlled environment agriculture Extension specialist, will lead the workshop.
“The workshop will provide both classroom-style and experiential learning opportunities to participants,” Nemali said. “The hands-on activities take place in one of our greenhouses that showcases different hydroponic production systems and vegetable crops. Both sessions are highly discussion-oriented and provide many opportunities for interaction among participants and trainers.”
The workshop will run from 8 a.m.-3:30 p.m. at the Department of Horticulture and Landscape Architecture classroom and greenhouse complex at 625 Agricultural Mall Drive, West Lafayette.
Registration costs $60 per person and will be capped at 40 people. Parking is free, and lunch and snacks will be provided. Attendees can register and learn more here. For questions or additional information, please contact Lori Jolly-Brown at ljollybr@purdue.edu.
About Purdue University
Purdue University is a research institution ranked among the top 10 public universities in the United States. More than 106,000 students study at Purdue across multiple campuses, including more than 57,000 at our main campus locations in West Lafayette and Indianapolis. As a land-grant university committed to affordability and accessibility, Purdue’s main campus has frozen tuition 14 years in a row, enabling more students than ever to graduate debt-free.
Writer: Olivia De Young, odeyoung@purdue.com
Media contact: Devyn Ashlea Raver, draver@purdue.edu
Sources: Krishna Nemali, knemali@purdue.edu; Lori Jolly-Brown, ljollybr@purdue.edu
Agricultural Communications: Maureen Manier, mmanier@purdue.edu, 765-494-8415
