From Garden to Freezer: Preserving Your Harvest
Join us for this free workshop as part of a series of classes for the Parlor City Community Garden with the Bluffton Parks Department!
When: September 9, 2026 at 6:00 PM
Where: Wells County Community Center, 4-H Park Road, Bluffton, IN
Workshop participants will learn:
- Freezing food safety guidelines and food preservation resources
- Blanching and freezing techniques and how to package produce for freezing
- Freezer storage recommendations
Spots are limited. Please call Purdue Extension Office to register, 260-824-6412.
Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.
If you are in need of accommodations to attend this program, please contact Molly Hoag prior to the meeting at 260-824-6412 or mhoag@purdue.edu by August 26, 2026.
If you need an interpreter or translator, please contact Molly Hoag prior to the meeting at 260-824-6412 or mhoag@purdue.edu by August 26, 2026.