Dining with Diabetes
Nutrition and physical activity are keys to managing your type 2 Diabetes. But where do you start? The Dining with Diabetes program can help.
Dining with Diabetes consists of four sessions and a reunion. Adults with type 2 diabetes (or who are at risk) are invited to participate, along with family members and caregivers of a diabetic.
The schedule:
Week 1 - What is diabetes? / Snacks & appetizers
Week 2 - Carbs & sweeteners / Desserts
Week 3 - Fats & sodium / Main dishes
Week 4 - Putting it all together! / Side dishes
WHEN: Wednesdays in June from 5:30-7:00 PM EST - June 3, 10, 17, and 24, 2026 – this series is a progression, therefore attendance to each session is mandatory.
LOCATION: Waynedale United Methodist, 2501 Church Street, Fort Wayne, IN 46809.
COST: This program is FREE to attend! The program is supported by IDOH with funding from CDC.
REGISTER: Go to https://cvent.me/Ayxla0 - space is limited and deadline to register is June 3, 2026.
Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.
If you are in need of accommodations to attend this program, please contact Abigail Creigh prior to the meeting at 260-636-2111 or creigh@purdue.edu by May 20, 2026.
If you need an interpreter or translator, please contact Abigail Creigh prior to the meeting at 260-636-2111 or creigh@purdue.edu by May 20, 2026.