Lake County 4-H Consumer Meats Workshop at Welch's Stop & Shop
This event will take place at Welch's Stop & Shop, 11333 W 95th Ave, St. John, IN,46373 from 6:00pm - 7:00pm.Learn about the different cuts of meats with a short demo. Only 10-15 people can go back so we may need parents to hang out in the store if the workshop fills up. No cost to participate. Questions, please call Heather Downs at 708-670-6663 or email her at spumoni821@yahoo.com.Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.
If you are in need of accommodations to attend this program, please contact Kasey Wilhoit prior to the meeting at 219-755-3240 or kwilhoi@purdue.edu by April 14, 2026.
If you need an interpreter or translator, please contact Kasey Wilhoit prior to the meeting at 219-755-3240 or kwilhoi@purdue.edu by April 14, 2026.