Purdue Extension Kosciusko County Servsafe Classes

(WARSAW, IN)---  Do you own a restaurant or work in the food service industry? Indiana law requires that each food service establishment have one certified food handler on staff and this food handler is responsible for all periods of the food establishment’s operation.  To help local food service establishments meet this requirement, Purdue Extension Kosciusko County offers ServSafe® classes and exams. The ServSafe® program provides food safety training, exams, and educational materials to foodservice managers.  Students can earn the ServSafe® Food Protection Manager Certification accredited by the American National Standards Institute (ANSI)- Conference for Food Protection (CFP).  This program blends the latest FDA Food Code, food safety research, and years of food sanitation training experience.  Managers learn to implement essential food safety practices and create a culture of food safety.  All content and materials are based on actual job tasks identified by foodservice industry experts, and this program meets Indiana requirements for food handler certification.


Purdue Extension Kosciusko County will host a one day ServSafe® Food Manager Class & Examination-

March 21, 2022 from 8:30am-6:00pm

May 2, 2022 From 8:30am-6:00pm

August 8, 2022 From 8:30am-6:00pm 

October 10, 2022 From 8:30-6:00pm 


This class will be held at the Kosciusko County Justice Building- 121 N Lake St in Warsaw.  Cost for the full class, exam and textbook is $165 and additional options, including exam only, are available. Visit our website at https://cvent.me/rvP0RE (link is case sensitive) for registration and cost information.

For questions or more information, please contact Purdue Extension Kosciusko County at (574) 372-2340