Skip to Main Content

Supporting women in agriculture

Nicole Hayden left teaching in 2013 to step into a new role on the family farm in southern Lake County after her mother-in-law retired from handling the farm’s finances. In 2014, the two women attended the annual conference of Purdue Women in Agriculture together.

From bookkeeping and grain marketing to emergency preparedness and succession planning, the conference offered numerous topics that Hayden says fill an important gap. “In any business, there’s extended education available, but there’s not that much for us. If you’re not in corporate agriculture, where do you go to keep learning?”

The Purdue Women in Agriculture team of Extension educators and specialists from around the state offers educational programs, resources and a supportive network to women employed in or involved with the agricultural industry.

Kosciusko County Extension Educator Kelly Heckaman has seen the organization’s programming grow right along with women’s roles in production agriculture and agribusiness. “In 2020 we’re trying to meet every facet of the needs of women in agriculture because it’s changed a lot,” she says. But the overall message has remained consistent: “Women are equal partners in agriculture.”

Hayden agrees. “Things are changing because the next generation is taking over,” she says.

One such example is Purdue sophomore Abigail Powell, the organization’s 2020 Emerging Woman in Ag Leadership Award winner. Powell, an agriculture business marketing and agricultural communications major who grew up in Marshall County, represented Young Ladies in Ag at the last Women in Agriculture conference.

“I want to be a spokesperson for women in agriculture,” Powell says. “We are just as capable as anyone else, and we can bring valuable things to the table, especially on the business side and in communication roles.”

 

WIA.jpg

 

See how Extension served your Indiana community in the 2020 Purdue Extension Impact Report: extension.purdue.edu/annualreport/.

Featured Stories

packaging meat, Purdue Extension Indiana
Managing Stress: Supporting The Agricultural Workforce With New Tools

Sam Gettinger, owner of Gettinger Family Custom Meats in New Palestine and Rushville,says the...

Read More
friends socializing
Indiana 4-H Programs Lead to Positive Youth Development

Backed by a network of more than 6 million youth, 540,000 adult volunteers, 3,500 professionals,...

Read More
chicken
Indiana Poultry: Opportunity and Challenge Abound

Ranked as first in the nation for commercial duck production, second in production of layer and...

Read More
private woodland owner
Creating A Woodland Legacy: Dave and Carol Niehaus

For Dave and Carol Niehaus of Newburgh, Indiana, trees are a part of their heritage. The forest...

Read More
woman looking at plant
Extension Partnership - Expanding the SBDC Advising Program

An advisor from the Indiana Small Business Development Center (SBDC) Agribusiness Initiative can...

Read More
graduate
Ready to Graduate - Indiana 4-H: A Partner in Public Education

Diana Dickerson, a veteran family and consumer sciences teacher at Mooresville High School, has...

Read More
To Top