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ServeSafe Classes (Updated 9/23/19)

September 23, 2019

ServSafe Food Manager Class & Examination



Purdue Extension offers ServSafe training and examinations in several locations across the state of Indiana. Classes are being offered in your area. For more information or to register for a class visit




The ServSafe program is approved in the state of Indiana to become

a certified food protection manager. 


ServSafe exam tip

Those who review the manual before class are more likely to pass the First time. 



1 Day Class with Exam
(Registration 8-8:15; Class 8:15-4; Exam begins at 4 PM; all times local)



October 14, 2019  -  4-H Building, Eastside Park, Washington, IN

The cost is $165 for book, exam, and class instruction. To sign up you can go to www.purdue.edu/servsafe or call or stop by the 

Extension Office at 214 NE 3rd ST Washington, 254-8668 for a registration form.


This class will be held at the 4-H Building behind Eastside Park, Washington, Indiana with registration starting at 8 am.

Exam will be taken at the end of class. If you have questions, or want more information contact Jennifer at 254-8668, jstefanc@purdue.edu.




December 9, 2019  -  Vanderburgh County Extension Office, Evansville, IN

December 19, 2019  -  Knox County Extension Office, Vincennes, IN 



Exam only options are offered at Purdue Extension offices in the following counties.

Please call your nearest location to schedule an exam. 


Daviess  812-254-8668              Dubois  812-482-1782

Vanderburgh  812-435-5287       Warrick  812-897-6101


Fee Schedule

1 day class, exam and manual: $165

1 day class and exam (no manual): $115

online exam: $65

online exam and manual: $130


a $20 late fee will be assessed if registering less than 7 days in advance of the scheduled class date. 


To register visit www.purdue.edu/servsafe


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