Exhibit Entry and Release:
Exhibit Check-in: Saturday, July 10 — 8 - 10 a.m. at the 4-H Community Center
Exhibit Release: Friday, July 16 — 8:30 - 9:30 p.m. at the 4-H Community Center
Saturday, July 17 — 9 - 10 a.m. at the 4-H Community Center
All Open Class exhibits will be checked in at the 4-H Community Center.
There will be Open Judging for only the Foods exhibits (Division 1 — Baked Products) beginning at approximately 10:30 a.m. after check-in on Saturday, July 10.
Due to space limitations, all other judging will be closed to the public. During the fair, all Open Class exhibits will be displayed at the north end of the 4-H Community Center.