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4-H Microwave

This project contains exciting activities that focus on using the microwave to prepare everything from simple snacks to complete meals. Each learner guide has activities focused on: Techniques and Utensils, Nutrition, Food preparation, and Meal Preparation.

Exhibits will be judged according to grade level
Level 1 for Grades 3-4
Level 2 for Grades 5-6
Level 3 for Grades 7-8-9
Level 4 for Grades 10-11-12

Record Sheet - Due at Check In

Exhibit MUST include a Recipe Card

Exhibit entry - Foods judging is Monday, July 19. 2021. Check in 5-6 pm with judging at 6 pm

For project requirements and record sheets, see Related Files below or contact the Extension Office.

Recipe Card

Allen County 4-H General Record Sheet

Microwave Food Rules 2021

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