Throughout Indiana, the Purdue Extension Nutrition Education Program (NEP) works to make the healthy choice the easy choice where limited resource families live, eat, work, play and shop. We focus on 5 areas: nutrition, food safety, food security, pyhsical activity and food resource management.
October 2017
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Clay County Extension Connector - October 2017
Poison Ivy
One of the poisonous hazards that homeowners often deal with this time of year is poison ivy. Some individuals are lucky and never seem to get it, but others can be 10 feet away from it and still end up with it.

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