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Preserve It Now... Enjoy It Later

Join Purdue Extension Master Home Food Preservation instructors to learn the basics of pressure canning through education and a hands-on workshop. Participants will prepare and process a recipe to take home. 

Date: July 25, 2023

Time: 5:00 - 9:00 PM

Location: Purdue Extension Office - Wells County, 1240 4-H Park Road, Bluffton, IN 46714

Cost: $30

Registration and Payment due by: July 18, 2023

Register at:

For additional information and a listing of other food preservation workshops through Purdue Extension go to: 

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