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ServSafe Food Manager 1-Day Class & Examination - Wabash County

Purdue Extension is offering a ServSafe Food Manager class and examination on October 29, 2024. The class will meet at the Grow Wabash County, 214 S. Wabash Street, Wabash, IN 4992 . The class will meet from 8:00 AM to 2:15 PM with the exam will begin at 2:30 PM. This course will prepare participants to take the Certified Professional Food Manager certification exam.

ServSafe Food Protection Manager is the highest certification for food service workers. This course will prepare individuals to take and pass the multiple-choice certification exam. The course focuses on five aspects:

  • Foodborne microorganisms and allergens
  • Personal hygiene
  • Purchasing, receiving, and storage
  • Preparing, cooking, and serving
  • Facilities, cleaning/sanitation, and managing pests

Upon successful completion of the exam, participants will receive a certification and their name will be added to the National Registry of Food Managers. The certification is valid for five years.

The course fee is $165 and includes the manual and exam. Training & Proctored $115. The exam only is $65.

Register online:

For more information contact Mindy Mayes at the Purdue Extension Wabash County office, 260-560-0661, 1408, or email

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