ServSafe Manager - Adams County

ServSafe Food Protection Manager training on Tuesday, September 24, 2024 from 8:30 AM - 3:30 PM

ServSafe Food Protection Manager examination on Tuesday, September 24, 2024 at 4:00 PM

ServSafe Food Protection Manager is their highest certification, and focuses on five aspects:

• Foodborne microorganisms and allergens
• Personal hygiene
• Purchasing, receiving, and storage
• Preparing, cooking, and serving
• Facilities, cleaning/sanitation, and managing pests

The full 1-day training includes a manual and proctored paper exam.
You must score 75 percent or greater to earn the certificate. The certification is valid for five years. A photo ID with signature is required to take the exam (driver license, state ID, student ID, military ID, employee ID, U.S. green card, or valid passport).

Register at: https://cvent.me/qaDrdl