Pond Management for Fishing
Pond Management for Fishing
Pond Management for Fishing
Fish Population Management
Balanced fish populations in a pond don’t happen by chance; it requires careful planning and management. Fish population management may require small investments of time and money, but if done correctly, can provide long-term recreational fishing opportunities and food for the table. Important steps in pond fish management are:
- Fish assessment and species identification
- Fish stocking
- Fish harvest
- Fish kills
The first step in managing fish populations in your pond is to determine the number and size of species that are in your pond. This is particularly important if you have just assumed ownership or responsibility of an existing pond. Without knowing what is in the pond, it is impossible to plan for the future. It is also important to conduct routine assessments of fish populations so that you can determine if your management is yielding the desired results, or to identify problems before they get out of control.
Fish assessment can be as simple or comprehensive as you’d like. Simple fish assessment can be done by going fishing and recording the species and size of each fish caught. It is important to use fishing methods that are likely to capture a wide range of species and sizes (e.g. bobber fishing with nightcrawlers, fishing with soft plastic and other lures). You can then review your fishing records to see the proportion of fish that are above the desired size.
Other fish sampling methods, such as netting and electrofishing, can be done to get a more comprehensive idea of the fish community in your pond. It’s best to work with fish biologists, such as Purdue Extension Educators or private consultants, to conduct these comprehensive fish assessments.
Fish species identification
There are hundreds of fish species that live in streams and lakes in Indiana, and many of these can show up in ponds. However, there are relatively few fish species that are well-suited to Indiana ponds. Many fish species can cause problems with overpopulation or habitat degradation. Therefore, it is important to know what fish are in your pond.
Our fish species identification guide will help you identify the 30 most common fish species found in Indiana ponds. The guide will also highlight which species are best suited to ponds and which species should be avoided or eradicated. For help with Indiana pond fish species identification, please refer to our publication FNR-584.
Fish stocking is typically only required for new or renovated ponds, or ponds that have undergone a significant fish kill. Many other fish problems, such as stunted fish populations, are actually made worse through fish stocking and are best addressed through harvest or other fish management.
Fish stocking is a lot like planning for retirement – you need to have a vision of your ultimate goal. It is important that you start off on the right foot so that you can reap the rewards down the track. Stocking the wrong species or the wrong balance of fish often results in many problems that are difficult to rectify later.
Four fish species are recommended for stocking in Indiana Ponds: bluegill, redear sunfish, largemouth bass and channel catfish. These species can yield balanced fish populations that provide good fishing opportunities and food for the table. Bluegill and redear are important prey for bass, while bass are important predators of these sunfishes. This predator-prey relationship is what maintains balance in pond fish populations. Therefore, it is essential to stock these species at the correct sizes and ratio to start off on the right foot. Channel catfish do not significantly contribute to this predator-prey relationship in ponds and can be stocked in combination with these species or on their own.
Grass carp and tilapia are two species that can be stocked in ponds to help control aquatic vegetation. Grass carp only eat pondweeds and do not eat filamentous algae, duckweed or cattails. Tilapia prefer to eat filamentous algae, although they may also consume some pondweeds. It is recommended that you work with a pond consultant of fish biologist if wishing to stock these species.
Fish should always be sourced from a licensed fish hatchery. This will ensure that 1) you get the correct species for your pond, 2) you get high-quality and healthy fish, and 3) you don’t introduce disease or parasites into your pond. While it may seem tempting to collect your own fish from other ponds, lakes or streams, this may cause significant problems for your pond down-the-track.
For more information on stocking fish in Indiana ponds, please refer to our publication FNR-569.
The most effective way to manage fish populations is through harvest. Harvesting certain numbers of fish at specific sizes can help keep fish populations in balance. For example, harvesting both prey (e.g. bluegill) and predators (e.g. bass) can make sure that neither species becomes dominant and minimize the risk of overpopulation. Harvesting “medium-sized” fish can free up space and resources for smaller fish to grow. This some individuals reach large “trophy” sizes. Minimizing harvest of large fish can promote good reproduction as these large fish often produce a high number of eggs and young.
Many fish problems in ponds occur because populations become unbalanced. Unbalanced populations occur due to little-to-no harvest (most common), unbalanced harvest, or too much harvest. Changing your harvest strategy and monitoring fish populations through time can often remedy these problems. Depending on the circumstances, fish populations can respond quite quickly and may become more balanced in only 1-2 years.
Just like fish stocking, fish harvest requires you to have clear goals for your fish population. Different harvest strategies can be used to meet specific goals. For example, you may harvest a different number and differently sized fish for an “all-purpose” pond compared to a “trophy bass” pond. It is important to understand these differences and match the correct harvest strategy to your fish and fishing goals.
Harvest recommendations vary depending on your current fish population and your fishing goals. Harvest is typically not effective in managing undesirable species. Typically, problem fish need to be removed by either draining a pond or treating a pond with a fish pesticide such as rotenone.
Unfortunately, ponds occasionally undergo a fish kill, where many (sometimes all) fish die at the same time. While fish kills can occasionally be caused by a pollutant or chemical, they are most often caused by low dissolved oxygen.
Most fish kills occur during two periods of the year: late summer or late winter. During summer, the water at a pond’s surface becomes warmer and less dense than the bottom water, creating distinct layers (called stratification) in the water column. While shallow and surface waters get renewed with oxygen from plants and waves, deeper waters don’t get renewed and can end up having very low oxygen (hypoxia). This hypoxic layer can increase in size as the summer progresses. In late summer, large storms can cause the entire pond to mix, resulting in relatively low oxygen throughout the pond causing a summer fish kill.
The winter fish kill process is slightly different. As ponds freeze in winter, oxygen exchange stops at the surface. Luckily, sunlight can still penetrate clear ice allowing plants to grow and create oxygen. However, if snow builds up on top of the ice, it can block sunlight causing plants to die. Bacteria then break-down the dead plants, using oxygen in the process, and lowering the dissolved oxygen in the water. If ponds remain frozen and covered with snow for long periods of time, hypoxic water conditions can result in a winter fish kill.
Summer fish kills can be mitigated by installing aerators pumps to agitate the surface and mix water throughout the pond. Winter fish kills can be mitigated by running an aerator to keep part of the pond unfrozen, or by physically removing snow from part of the pond. Care should be taken if working on frozen ponds.