ServSafe Food Manager Exam-Only
ServSafe educates food service workers about food safety.
ServSafe Food Protection Manager is their highest certification, and focuses on five aspects:
This option is available if you are only taking the exam or are retesting with proctor assistance.
You must score 70 percent or greater to earn the certificate. The certification is valid for five years. A photo ID with signature is required to take the exam (driver license, state ID, student ID, military ID, employee ID, U.S. green card, or valid passport).
Event Date: Monday January 30, 2023
Purdue Extension Marshall County Office
112 W Jefferson St
Room 304
Plymouth, IN 46563
Manual & Proctored Exam: $115.00
Proctored Exam (no manual): $65.00
Exam Time:
10:00 AM – 12:00 PM ET
Preferred Registration Method:
Online Registration
www.purdue.edu/servsafe/workshops
Best way to contact for registration questions is by email:
Phone Number:
765-494-6794