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Winter Farmer Breakfast Meeting, Dec 13, 7:30 am CST, Kouts, IN

November 20, 2019
Winter Bfast

Purdue Extension-Porter County and 1st Source Bank would like for you to join us for a Winter Farmer Breakfast Meeting.


When: Friday, December 13, 2019
Time: 7:30 am - 11:00 am (Central Daylight Time)
Where: Cornerstone Community Church
605 Maple St, Kouts, Indiana

Breakfast, sponsored by 1st Source Bank, will be served at 7:30.
Presentations will begin at 8:00 am.

Dr. Bill Johnson will be presenting on Weed Management Updates after this growing season.

Kelly Heckaman and Bryan Overstreet from Purdue Extension will present on Weathering the Storm.

Bob Yoder from Purdue Extension will present Highlights of 2019 Soybean Production ending at 11:00 am.

Producers whose Private Pesticide Applicator Permit expires in 2019 – 2023 can receive credit by attending the half-day program and paying the $10 fee toward re-certification. Please remember to bring your private applicator card and photo ID for registration. Commercial Pesticide Applicator credits have been applied for category 1, 14, and RT.

Make reservations by calling the Porter County Cooperative Extension Office at 219-465-3555 or emailing nikky@purdue.edu

Purdue University Cooperative Extension Service is an equal access/equal opportunity institution. If you need a reasonable accommodation to participate in this program, contact Nikky Witkowski at 219-465-3555.

 

Additional Upcoming PARP Programs:

12/04/19-Quad County PARP, TriCounty High School. 7-9pm Eastern. Contact: Andrew Westfall at 219-984-5115 or awestfal@purdue.edu

12/06/19-Fountain County Bistate PARP, Beef House Restaurant. 9am-12pm Eastern. Contact: Jon Charlesworth at 765-884-0140 or charles9@purdue.edu

12/09/19-Tippecanoe County PARP, Roberts Americus Restaurant. 4-6pm Eastern. Contact: Karen Mitchell at 765-474-0793 or mitcheka@purdue.edu

12/09/19-Starke County Weed PARP, Knox High School Cafeteria. 7-9pm Eastern.  Contact: Phil Woolery at 574-772-9141 or pwoolery@purdue.edu




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