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Noble County ServSafe Food Manager 1-Day Class & Examination

ServSafe Food Manager- Day Class & Examination

Hosting County: ­­­­­­­­­­­­­­­­­­­Noble County

Date: April 14th & 18th, 2023

 ServSafe educates food service workers about food safety.

ServSafe Food Protection Manager is their highest certification.  It satisfies Indiana requirements to become a Certified Food Protection manager and focuses on five aspects:

  • Foodborne microorganisms and allergens
  • Personal hygiene
  • Purchasing, receiving, and storage
  • Preparing, cooking, and serving
  • Facilities, cleaning/sanitation, and managing pests

The full 1-day training includes a manual and proctored exam. You must score 70 percent or greater to earn the certificate. The certification is valid for five years. . A photo ID with signature is required to take the exam (driver license, state ID, student ID, military ID, employee ID, U.S. green card, or valid passport).

For more information go to: www.purdue.edu/servsafe/workshops

Register at Cvent online: https://cvent.me/w8vd2m

Registration Deadline: April 7th, 2023

LOCATION:

Noble County Annex Building, 109 N York Street, Albion, IN  46701

 COST:

Training, Manual & Proctored Exam: $165

Manual & Proctored Exam: $115

Proctored Exam: $65

TIMES:

Registration Time: 8:30 AM

April 14th Training: 9:00 AM - 4:00 PM   

April 18th Exam: 9:00 AM EST

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