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Purdue Extension: Expert Resources for COVID-19
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Beef Basics Program Series

Nick Minton


January 19 - March 9, 2021


Attendance is encouraged for each day of this event.

Tue

19

Jan

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

26

Jan

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

02

Feb

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

09

Feb

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

16

Feb

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

23

Feb

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

02

Mar

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021


Tue

09

Mar

6:30 pm - 8:30 pm ET
Online/Virtual
Virtual, IN 47907

2021

About

Download the flyer at: https://app.box.com/s/zcal7z53aw2msbmxlj69mskwgjwz6dyc

Join Purdue Extension for an 8 week virtual series.

Topics include: 

  • Overview of the Beef Cattle Industry
  • Behavior and Facilities
  • Health
  • Forages
  • Nutrition
  • Genetic Selection
  • Reproduction

Upcoming Events

Mon

01

Mar

Making Your 2021 Crop Insurance Decisions Webinar

Anywhere

10:30 AM

Tue

02

Mar

Annie's Project Level 1 Virtual Series

Multiday Event

Virtual

09:00 AM

Tue

02

Mar

Annie's Project Level 1 Virtual Series

Multiday Event

Virtual

01:00 PM

Tue

02

Mar

Annie's Project: Farming In Indiana's Cities & Urban Fringe

Multiday Event

Virtual

06:00 PM

Tue

02

Mar

Virtual Forest Management for the Private Woodland Owner course

Multiday Event

Virtual

06:00 PM