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Food Safety Modernization Act Produce Safety Rule Training

Rhonda Taylor


January 12 - April 5, 2018


Attendance is encouraged for each day of this event.

Fri

12

Jan

9:00 am - 5:00 pm ET
Purdue Extension-Floyd County
3000 Technology Ave., Ste. L2110
New Albany, IN 47150

2018


Tue

06

Feb

9:00 am - 5:00 pm ET
Purdue Extension-Allen County
4001 Crescent Avenue
Fort Wayne, IN 46815

2018


Thu

15

Feb

9:00 am - 5:00 pm ET
Indiana Horticulture Congress
Indianapolis Marriott East Hotel
7202 East 21st Street
Indianapolis, IN 46219

2018


Thu

15

Mar

9:00 am - 5:00 pm ET
Switzerland County Technology and Education Center
708 W. Seminary St., P.O. Box 175
Vevay, IN 47043

2018


Mon

02

Apr

9:00 am - 5:00 pm ET
Vigo County Public Library
1 Library Square
Terre Haute, IN 47807

2018


Tue

03

Apr

9:00 am - 5:00 pm ET
Purdue Extension-Parke County
1472 North U.S. 41
Rockville, IN 47872

2018


Thu

05

Apr

9:00 am - 5:00 pm ET
Wayne County Fair and Expo Center
861 Salisbury Road North
Richmond, IN 47374

2018

About

The curriculum is designed to meet the needs of growers. Modules 1 through 6 align with sections outlined in the Food Safety Modernization Act (FSMA) Produce Safety Rule.  Module 7 is focused on helping growers develop a written farm food safety plan.  The farm food safety plan is not required by the FSMA Produce Safety Rule, it is included in the curriculum because growers expressed a need for a plan. 

Online Resources can be found at this link: https://ag.purdue.edu/extension/safeproduce/Pages/default.aspx

Register

Cost: $100 in state/$155 out of state

Register Now

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