Clay County - Purdue Extension

Clay County

About

Contact Us Meet Extension Administration County Offices Careers

Ag Business

Animals & Livestock

Centers & Partners

Commercial Growers

Crops

Diversified Farming and Food Systems

Energy

Farm Safety

Youth

Community & Organizational Planning

Economic & Business Development

Leadership & Civic Engagement

Local Government Education

Purdue Center for Regional Development

Quality Places

Energy

Environmental Stewardship

Invasive Species

Land

Water

Weather & Climate

Wildlife

Youth

Extension Homemakers

Aging

Food & Health

Home & Money

Parenting & Care for Children

Relationships

School Readiness

Eating Well

Food Business

Food Safety

Food Security

Nutrition and Health

Youth

Master Gardener

Commercial Growers

Yard and Garden

Youth

4-H Resources

4-H County Club 4-H County Forms 4-H County Projects 4-H County Trips 4-H County Volunteers

4-H Youth Development

PK-12 Resources

PK-12 Teacher Resources

extension news notice

February 4, 2020 | 4-H

Clay County Extension Connector Newsletter February 2020

grapes

July 31, 2014

Black Rot

Next Page »

Small Farmer

Diversified Farming and Food Systems
Safe Produce Indiana
Purdue Plant and Pest Diagnostic Lab

Commercial Producer

Center for Commercial Ag
Animal Disease Diagnostic Lab
Crop Diagnostic Training and Research Center

Wellness Professional

Be Heart Smart
Community Health Coalitions
Dining with Diabetes

Clay County Extension

© 2020 Purdue University | An equal access, equal opportunity university

615 West State Street, West Lafayette, IN 47907-2053

Contact us at clayces@purdue.edu

If you have trouble accessing this page because of a disability, please email us at extension@purdue.edu.

Extension Intranet