Commercial Growers
Veterans, active military and their families are invited to join Purdue Extension's Indiana Beginning Farmer program for an educational session and tour of Tuttle Orchards near Greenfield.
A Purdue Extension initiative designed to help educate the public, farmers and agrochemical professionals about vital pollinator species has received the 2017 Entomology Educational Project Award from the Certified Entomologists of Mid-America.
farmers market scene
It's that time of year when fresh produce and specialty foods are now seasonably abundant and with rising temperatures comes the rise of food safety concerns for buyers and sellers. Ever notice how quickly berries mold after you wash them?
Local educators and community members can learn how to provide elementary and high school students with healthy meals and nutrition education through a new training program offered by Purdue Extension in partnership with the Michigan State University Center for Regional Food Systems and the U.S. Department of Agriculture's Sustainable Agriculture and Research Education (SARE) program.
After a successful first year in 2016, Purdue Extension's FoodLink is serving up a full menu of new online resources to help consumers prepare convenient, healthy meals. FoodLink is a free online information hub providing nutrition facts, recipes and purchasing tips for nearly 60 fruits, vegetables and herbs. This year, the website features 19 new foods and dozens of new recipes, said Roy Ballard, Purdue Extension-Hancock County educator and one of the program administrators.
picture of a flooded garden
Recent heavy rains across much of the state have resulted in widespread ponding and flooding in fields. This creates challenges for farmers growing produce for fresh consumption because of the potential for the introduction of contaminants into growing areas.
picture of grapes
After two months of unusually warm conditions throughout Indiana, state climatologists based at Purdue University believe temperatures will slowly return to seasonal norms over the next month, which is good news for fruit growers and home gardeners concerned that their plants might be emerging too quickly.

1 to 7 of 77 MORE ARTICLES

The Educational Store