Farm families can learn how to ensure a successful ownership transition from one generation to the next in a workshop sponsored by the Purdue Extension Succession Planning Team.
Next month, approximately 40 percent of American will make a New Year's resolution. In the hopes of maintaining long-lasting change, it is common for people to empty their pantries of tempting foods, lace up their jogging shoes, buy a yearly planner or trade sugary drinks for big bottles of water.
Teachers, parents and outdoor enthusiasts will want to download this free publication, The Great Clearcut Controversy. Students investigate animal response to clearcut timber harvest, apply an engineering design process and design a viable management solution.
Have you walked outside recently and heard a loud rattling bugle coming from the sky, and thought to yourself "what in the world is making that noise?" More than likely, you were hearing the calls of sandhill cranes. FNR extension specialist shares when and where to view sandhill cranes in Indiana.
Consumers planning a traditional Thanksgiving dinner this year can expect to pay less for turkeys, compared to 2016. The prices of other holiday staples, such as dressing, dinner rolls and pumpkin pie, should remain about the same or increase only slightly, according to an analysis by Chris Hurt, Purdue Extension agricultural economist.
The Indiana Extension Educators Association presented its annual award to county educators during Purdue Extension's Professional Development Conference last week.
John Baugh, Purdue's director of Agricultural Services and Regulations, and two Purdue Extension professionals were honored for outstanding service to the state as part of Extension's annual Professional Development Conference.