February 19, 2018
05:30 PM to
2293 N. Main St.
Dining with Diabetes
ServSafe Food Protection Manager Course
Mid-Season Hop Yard Management
Extension Gardens Open House
West Lafayette Farmers Market Cooking Demonstration
It is the policy of the Purdue University Cooperative Extension Service that all persons have equal opportunity and access to its educational programs, services, activities, and facilities without regard to race, religion, color, sex, age, national origin or ancestry, marital status, parental status, sexual orientation, disability or status as a veteran.
Purdue University is an Affirmative Action institution. This material may be available in alternative formats.
1-888-EXT-INFO • www.extension.purdue.edu