Forage producers should carefully scout their flood-damaged pastures and hay fields for signs of crop health to determine if reseeding is necessary, a Purdue Extension forage specialist says.
Most Purdue Extension activities during the Indiana State Fair this year will be held under one roof - the newly named Purdue Extension Ag/Hort Building. The building will house several exhibits, featuring one of Extension's newest, "The Edible Journey: The Incredible Story of How Your Food Gets to You", as well as food preparation and nutrition demonstrations. The Ag/Hort Building is on the far west side of the fairgrounds in the midway area.
New and aspiring farmers will have an opportunity to visit a diverse group of Indiana farms, network with fellow farmers, and learn from experts in a series of workshops and tours offered as part of Purdue University's Beginning Farmer and Rancher program.
Indiana's flood-ravaged grain crops could still produce a modest yield, but the chances for recovery are becoming increasingly slim with more rain forecast for parts of the state over the next two weeks, Purdue Extension experts say.