Marion County

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Purdue Extension: Expert Resources for COVID-19

ServSafe Training & Exam

March 9, 2020
ServSafe Trainings 2020

ServSafe educates food service workers about food safety.

The full 1-day training includes a manual and proctored paper exam.
Registration is required at least 5 days before training date.


ServSafe Trainings 2020

Register at

March 19

April 29

May 27

July 14

September 24

October 14

November 11


Questions? Contact Amber Broughton at or 317.275.9255


For more information about ServSafe and to register online for a ServSafe class throughout the state, visit:

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