Food
Petunias
The Purdue University College of Agriculture has awarded $1 million in state-funded grants to researchers for 17 projects designed to advance Indiana's leadership in plant and animal agriculture, human health and rural development.
Wine bottles
The fruits of the Indiana wine industry will be showcased at the 16th annual Vintage Indiana Wine and Food Festival from noon to 6 p.m. on June 6 at Military Park in downtown Indianapolis.
River scene
Bob Rode, aquaculture extension specialist, shares resources to aid with the confusion as to whether seafood is healthy or harmful. USDA encourages the public to consume approximately 2 meals per week of seafood as part of a healthy diet. Is that safe?
A Purdue University study sheds light on how cell damage is reversed by the cancer drug decitabine and identifies a potential biomarker that could indicate a patient's stage of cancer and response to treatment.