Crops
Aspergillus ear rot of corn
A website developed by plant pathologists from Purdue University and a nationwide partnership of research institutions could help farmers better understand and respond to the threat of mycotoxins and ear rots in corn.
Honeybee on flower
The honeybee population appears to have survived the winter in better shape than a year ago, but still faces several significant threats, a Purdue University honeybee specialist said.
Close up of soybean plant
The U.S. Department of Agriculture's Prospective Plantings report indicates that farmers nationwide could be looking to soybeans as a financial safe haven in a difficult market, Purdue University agricultural economist Chris Hurt says.
Sara Richert is sandwiched between Evan Anderson (left) and his brother, Sean, as they display Soy S
A team that created a soybean-based air freshener won the top prize in the 2015 Student Soybean Product Innovation Competition of the Indiana Soybean Alliance and Purdue University.