Learn the history of chocolate, chocolate vocabulary, chocolate lingo, kinds of chocolate, storage and shelf life of chocolate and tips for using chocolate.
Learn how to follow the Fight BAC safe food handling guidelines: Clean, Separate, Cook and Chill. Everyday tips will contribute to happy, healthy memories of your next backyard barbecue and all your meals.
Stir-Fry Cookery
Watch as HHS Extension Educator Nancy Hudson demonstrates stir-fry cookery as an easy method of preparing fresh vegetables for one dish nutritious meals.
Many different organs make up the digestive system. In this FREE class, students will learn the role of fiber in digestive health, understand what pre and probiotics are and what foods contain them. We will also identify specific ways to keep your digestive system healthy.
Clark County HHS September - October 2014 Newsletter

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